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Established in March, 2020 in Tulsa, Oklahoma, the first GOAT concept was brought to life when restauranteur James Alame had a desire to create a modern dining concept with International flare and a vibrant atmosphere.  

The GOAT Dallas is a Euro-Mediterranean Restaurant and Lounge that incorporates a refined, modern design, Internationally- inspired dishes, innovative cocktails, and an elegant atmosphere that provides the ultimate experience that defines Dallas dining & nightlife. Located in the heart of Downtown Dallas' Victory Park near the American Airlines Center – The GOAT transitions from ambient dining to a vibrant lounge atmosphere at night on the weekends with live entertainment and DJ’s.

Executive Chef Ozzy Samano and Michelin Star Award winning Chef Pascal Sanchez created a menu that circles the globe with a variety of Mediterranean and Internationally inspired dishes that are complimented by a unique selection of Instagram worthy, handcrafted  cocktails.